Wednesday, July 9, 2008

Ritz-Carlton Chocolate Chip Cookies

Ingredients
1 lb., 4 oz. butter
2 C. sugar
2 C. brown sugar
5 eggs
2 tsp. vanilla extract
6 C. all purpose flour
1 tsp. baking soda
1 tsp. salt
4 C. chocolate chips

Directions
Mix butter until soft, add sugar and mix until incorporated. Add brown sugar until incorporated and scrape bowl. Add eggs a little at a time until fully incorporated. Add vanilla extract. Scrape bowl. Combine dry ingredients and add a little at a time to sugar mixture until fully incorporated and scrape bowl. Add chocolate chips all at once until incorporated. Use a 4-oz. ice cream scoop (or 1/2 C. measure) to scoop the raw cookie dough on to a cookie sheet. Bake at 335 degrees until done, about 18-20 minutes.

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