The perfect amount for a lunch for two.
Ingredients
3 hard-cooked eggs
3 Tbs. mayonnaise
1 Tbs. prepared mustard
1/8 tsp. salt
1/8 tsp. pepper
1/8 tsp. lemon juice
1 Tbs. minced green onion
Directions
In a small bowl, combine mayonnaise, mustard, salt, pepper, and lemon juice. Stir in eggs with a fork, chopping them into bite-sized pieces. Add green onion.
Serving Size
2
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