Friday, March 28, 2008

Blueberry Banana Bread

This is a great twist on a basic bread.
Ingredients
2 C. all-purpose flour
1 tsp. salt
1 tsp. baking soda
1 C. sugar 1 egg, beaten
1/2 C. vegetable oil 1 tsp. vanilla extract
2/3 C. mashed bananas 1 C. fresh blueberries
1/2 C. chopped nuts

Directions
Preheat the oven to 350 degrees. In a large bowl, combine flour, salt, baking soda and sugar.
In a separate bowl, combine egg, oil, and vanilla extract and mix. Add to dry ingredients.
Fold in bananas and blueberries and mix well. Add nuts and mix.
Pour into a greased loaf pan and cook at about 1 hour.
Allow bread to cool before slicing.

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