Sunday, September 23, 2007

Italian parmesan Chicken

ITALIAN PARMESAN CHICKEN

Preparation Time
30 min.

Ingredients:
4 to 6 boneless, skinless chicken breasts
1 lg. jar spaghetti sauce of choice
2 cups grated mozzarella cheese
Parmesan cheese
Salt, pepper, garlic
Fettuccine noodles

Directions:
Grease large casserole dish. Season chicken
breasts with salt, pepper and garlic. Place flat
in casserole dish. Bake for 20 minutes turning
once. Pour spaghetti sauce over chicken and
sprinkle generously with mozzarella cheese. Bake
until bubbly and cheese has melted. Prepare noodles
according to directions and serve chicken and sauce
over noodles. Top with grated parmesan cheese.

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