The addition of fresh plums to your coffee cake is an excellent way to wake up in the morning.
Ingredients
1 1/2 C. sugar
1/2 C. canola oil
2 eggs
1 C. whole milk
3 C. all-purpose flour
3 tsp. baking powder
1 tsp. salt
6-8 fresh plums, pitted and sliced
1 C. brown sugar, packed
6 Tbs. all-purpose flour
1 1/2 tsp. cinnamon
6 Tbs. butter
1 C. chopped walnuts
Directions
In mixing bowl, cream sugar, oil and eggs until fluffy. Stir in the milk. Sift together the flour, salt and baking powder. Beat into other mixture. Spread batter in greased and floured 9" x 14" glass pan. Top with rows of plum slices. Combine remaining ingredients and mix until crumbly. Sprinkle crumbs over plums. Bake at 350° approximately 1 hour or until tested done. Cut into serving size pieces and serve warm
No comments:
Post a Comment